The largest South Brazilian whey powder producer

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Milk whey is the result of the dairy manufacturing process. In cheese manufacture, the whey is discarded since storing it in liquid form is impossible for cheese producers due to the fact that its composition is altered. The solution is to transform it into powder.


July 02 2017

Renner Herrmann Group celebrates 90 years of tradition and excellence

We created a group that is proud to be 100% controlled by Brazilians. We operate directly in 8 countries, with 10 factories, dozens of distributors in Brazil and more than 80 abroad, numerous distribution centers, and thousands of retailers, users, and collaborators.

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February 03 2017

Relat receives highest certificate in food safety

Relat - Laticínios Renner SA received the FSSC 22.000 certification.

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